Due to the perishable nature of our savoury products, meat pies and chicken pies are available for pickup only and cannot be shipped.
Flaky, golden pastry filled with a rich, savoury minced beef filling seasoned to perfection. Our meat pies are baked until crisp on the outside and juicy on the inside- comforting, satisfying, and deeply flavourful.Perfect for events, entertaining, or everyday indulgence.
Available Sizes:
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Mini Pies (Regular Size) Individually satisfying and generously filled.
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Bite-Sized Pies (Tapas Style) Smaller, crowd-friendly portions perfect for parties and catering trays.
Ingredients
Wheat flour, butter, minced beef, potatoes, onions, carrots, seasoning, vegetable oil, salt, egg, baking powder
Allergens
Contains: Wheat (Gluten), Eggs, Milk
Our pies are freshly baked and made without preservatives. For best quality, please follow the storage instructions below:
Storage:
- Store in the refrigerator for up to 3–4 days.
- For longer storage, pies may be frozen for up to 1 month in an airtight ziplock/ container.
Reheating:
- Air Fryer: Heat at 325°F for 5–8 minutes.
- Oven: Reheat at 350°F (175°C) for 8–12 minutes (longer if frozen) until heated through.
- Microwave (not recommended for crispness): Heat in 15-30 seconds intervals until warmed through.
For best results, reheating in the oven or air fryer is recommended to maintain the flaky pastry texture.
